Jalapeno Poppers

COPYKAT RECIPES
12Ingredients
40Minutes
1290Calories

Ingredients

US|METRIC
  • 30 jalapeno peppers
  • 16 ounces cream cheese, soften (to room temperature)
  • 12 ounces shredded cheddar cheese
  • 1 cup milk
  • 1 cup flour
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/8 teaspoon paprika
  • 1/8 teaspoon chili powder
  • 1/8 teaspoon garlic powder
  • 1 cup seasoned bread crumbs
  • 1 quart oil (for frying)
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    NutritionView More

    1290Calories
    Sodium19% DV450mg
    Fat197% DV128g
    Protein29% DV15g
    Carbs8% DV24g
    Fiber8% DV2g
    Calories1290Calories from Fat1150
    % DAILY VALUE
    Total Fat128g197%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol50mg17%
    Sodium450mg19%
    Potassium250mg7%
    Protein15g29%
    Calories from Fat1150
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A20%
    Vitamin C40%
    Calcium40%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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