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6Ingredients
40Minutes
370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 chicken breasts
- 4 Tbsp. cream cheese
- 2 Tbsp. cheddar cheese (optional)
- 2 whole jalapeños
- oil (uncheckedOlive)
- seasoning (uncheckedCajun)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium330mg14% |
| Potassium890mg25% |
| Protein50g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jessica S 6 years ago
Yummy! I only had jarred sliced jalapenos on hand so I chopped them and mixed them with the cream cheese and cheddar. My chicken breasts weren't thick enough to stuff so I spread the the cheese and jalapeno mixture and rolled the chicken. I baked mine at 350 for about 30 minutes on the convection setting. Served with rice pilaf and mashed butternut squash. Will be making this chicken often