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Ingredients
US|METRIC
4 SERVINGS
- 2 sirloin steaks (sliced thinly)
- 2 tsp. oil
- 1 cup cream cheese
- 1 1/2 cups grated cheddar cheese
- 1/4 cup sour cream
- 4 jalapeños (finely chopped)
- salt
- pepper
- 10 tortillas
- 1 can evaporated milk
- 2 cups grated cheddar
- 2 Tbsp. cornstarch
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