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13Ingredients
30Minutes
430Calories
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Ingredients
US|METRIC
6 SERVINGS
- 6 pork chops
- 1 Tbsp. olive oil
- 1 tsp. garlic powder
- 1 tsp. kosher salt
- 1/4 tsp. ground black pepper
- 2 Tbsp. salsa verde
- 6 oz. cream cheese
- 1/3 cup salsa verde
- 1/3 cup shredded cheddar cheese
- 1 Tbsp. jalapenos (chopped)
- 1/2 cup shredded cheddar cheese
- 1/3 cup cooked bacon (chopped)
- 1/3 cup jalapeno (slices)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium1230mg51% |
| Potassium920mg26% |
| Protein41g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium15% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Thia Plum 8 years ago
What a great recipe; every time I serve it, I get rave reviews from family and friends. It is easy and allows substitutions when your tastes or pantry don't exactly fit with the recipe. This is the easiest, most elegant summer recipe.