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Ingredients
US|METRIC
24 SERVINGS
- 1/4 cup flour (All-Purpose)
- 1 active dry yeast (package)
- 1/4 cup unsalted butter (more for bushing on pretzels)
- 4 jalapeno (pickled or fresh, cored and sliced to 24 round pieces)
- 1 cup cheddar cheese (white or regular, shredded)
- 2 tsp. sugar
- 1/2 cup milk (lukewarm)
- 1/2 cup water (lukewarm)
- 3 tsp. baking soda (with 2 tsp salt, for pretzel water bath)
- 1 tsp. salt (extra for sprinkling on pretzels, you can also use pretzel salt)
- marinara sauce (for serving, optional)
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium310mg13% |
| Potassium40mg1% |
| Protein2g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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