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Ingredients
US|METRIC
6 SERVINGS
- 16 oz. penne pasta (dried)
- 1/2 cup mayonnaise (I use light mayonnaise)
- 1/2 cup sour cream (I use light sour cream)
- 1/2 tsp. salt
- 1/2 tsp. garlic powder
- 1/2 tsp. black pepper
- 3 jalapeños (seeded and chopped, or 1 can chopped jalapeños)
- 1 cup mexican blend cheese (shredded)
- 6 slices center cut bacon (cooked and chopped)
- 1 cup crushed ritz crackers
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories550Calories from Fat230 |
% DAILY VALUE |
Total Fat26g40% |
Saturated Fat8g40% |
Trans Fat0g |
Cholesterol35mg12% |
Sodium630mg26% |
Potassium280mg8% |
Protein14g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate66g22% |
Dietary Fiber3g12% |
Sugars5g |
Vitamin A6% |
Vitamin C6% |
Calcium6% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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