Jalapeno Pickled Eggs Recipe | Yummly

Jalapeno Pickled Eggs

A CHICK AND HER GARDEN
26Ingredients
25Minutes
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Ingredients

US|METRIC
  • 48 pullet eggs (or approximately 3 dozen large eggs)
  • 4 cups white vinegar
  • 1/4 vegetable oil
  • 1 pint pickled jalapenos (with juice)
  • 4 ounces green chilies
  • 1 medium onion (chopped)
  • 3 tablespoons Tabasco Sauce (HOT Habenero)
  • 2 tablespoons salt
  • 1 tablespoon onion salt
  • 1 tablespoon garlic salt
  • 1 tablespoon red pepper (cruched)
  • 1 tablespoon ginger
  • 2 cloves garlic (crushed)
  • 48 pullet eggs (or approximately 3 dozen large eggs)
  • 4 cups white vinegar
  • 1/4 vegetable oil
  • 1 pint pickled jalapenos (with juice)
  • 4 ounces green chilies
  • 1 medium onion (chopped)
  • 3 tablespoons Tabasco Sauce (HOT Habenero)
  • 2 tablespoons salt
  • 1 tablespoon onion salt
  • 1 tablespoon garlic salt
  • 1 tablespoon crushed red pepper
  • 1 tablespoon ginger
  • 2 cloves garlic (crushed)
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