Jalapeno Jam + a review of Preservation Society Home Preserves

HEZZI-D'S BOOKS AND COOKS
7Ingredients
45Minutes
760Calories

Ingredients

US|METRIC
  • 2 lemons (quartered)
  • 1 1/4 pounds apples (3 or 4 medium, finely chopped)
  • 12 ounces red bell peppers (2 medium, finely chopped)
  • 12 ounces jalapeno peppers (about 12 medium, seeded and finely chopped)
  • 1 teaspoon pickling salt (or kosher)
  • 3 cups granulated sugar
  • 3 cups cider vinegar
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    NutritionView More

    760Calories
    Sodium25% DV610mg
    Fat2% DV1g
    Protein4% DV2g
    Carbs63% DV188g
    Fiber40% DV10g
    Calories760Calories from Fat9
    % DAILY VALUE
    Total Fat1g2%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium610mg25%
    Potassium720mg21%
    Protein2g4%
    Calories from Fat9
    % DAILY VALUE
    Total Carbohydrate188g63%
    Dietary Fiber10g40%
    Sugars171g342%
    Vitamin A70%
    Vitamin C320%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.