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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef (lean is preferable)
- 6 jalapeño peppers (4 minced, seeds removed for less heat, keep seeds in for more and 2 cut into wheels, for burger garnish)
- 3 garlic cloves (minced)
- 1/4 cup tomato paste
- 1/4 cup chili powder (or opt for another spicy seasoning like Cajun spices, paprika, or cayenne pepper)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat7g35% |
| Trans Fat1g |
| Cholesterol75mg25% |
| Sodium280mg12% |
| Potassium700mg20% |
| Protein23g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A50% |
| Vitamin C30% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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