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Jalapeño Cheddar Cornbread Bites
FOODIE GIRL CHICAGO6Ingredients
17Minutes
140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 cups cornbread mix (Bob’s Red Mill or other)
- 1 large egg
- 1 1/4 cups water
- 2 Tbsp. vegetable (based oil, I use saflower oil)
- 1 cup grated sharp cheddar cheese (finely)
- 1 Tbsp. jalapeño (finely diced)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium200mg8% |
| Potassium60mg2% |
| Protein9g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium20% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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