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Ingredients
US|METRIC
7 SERVINGS
- 1/4 lb. bacon (best-quality sliced, cut into ¼-inch strips)
- 1 bunch scallions (trimmed and cut into ¼-inch strips)
- 1 cup all purpose flour
- 1 cup cornmeal
- 2 Tbsp. sugar
- 1 Tbsp. baking powder
- 1 tsp. salt
- 1 cup cheddar cheese
- 3/4 cup buttermilk
- 3 large eggs
- 1/4 cup unsalted butter (melted)
- 6 jalapeño peppers (fresh, sliced in ½ inch rounds)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium860mg36% |
| Potassium280mg8% |
| Protein14g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C15% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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