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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 cups heavy cream
- 3/4 cup sugar
- 4 pieces egg yolks
- 20 oz. jackfruit (canned, in syrup, from Asian markets)
- 1/2 cup syrup (jackfruit, from can)
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories910Calories from Fat600 |
| % DAILY VALUE |
| Total Fat67g103% |
| Saturated Fat41g205% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium105mg4% |
| Potassium510mg15% |
| Protein5g |
| Calories from Fat600 |
| % DAILY VALUE |
| Total Carbohydrate81g27% |
| Dietary Fiber3g12% |
| Sugars54g |
| Vitamin A80% |
| Vitamin C150% |
| Calcium15% |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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