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Ingredients
US|METRIC
5 SERVINGS
- 2 rabbits (jointed, your butcher will do this)
- 2 Tbsp. flour
- 4 Tbsp. oil
- 1 onion (large, sliced finely)
- 1 whole garlic cloves (bulb of, peeled)
- 2 carrots (diced or sliced)
- 2 sticks celery (chopped)
- 2 bay leaves
- salt
- 40 grams butter
- 200 mL white wine
- 400 mL chicken stock
- 2 sprigs rosemary
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium340mg14% |
| Potassium240mg7% |
| Protein3g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A90% |
| Vitamin C6% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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