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Ingredients
US|METRIC
4 SERVINGS
- 1 head romaine lettuce (organic, torn or chopped into bite-size pieces, about 4 cups)
- 1 cup grape tomatoes (organic, halved)
- 1 avocado (peeled, pitted, and chopped into small cubes)
- 3 cups cooked chicken (chopped)
- 3 hard boiled eggs (sliced into wedges, only if no egg intolerance)
- 6 pork bacon (pastured, cooked crisp and crumbled*)
- 8 oz. ricotta (Kite Hill Almond)
- 1/4 cup red onion (chopped)
- 1 lemon (large)
- 1/4 cup extra virgin olive oil
- 1/2 tsp. sea salt
- 1/2 tsp. freshly ground black pepper
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories710Calories from Fat480 |
% DAILY VALUE |
Total Fat53g82% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol290mg97% |
Sodium590mg25% |
Potassium1140mg33% |
Protein44g |
Calories from Fat480 |
% DAILY VALUE |
Total Carbohydrate17g6% |
Dietary Fiber9g36% |
Sugars4g |
Vitamin A290% |
Vitamin C120% |
Calcium25% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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