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Italian Turkey and Vegetable Noodle Soup
SALTED MINT13Ingredients
25Minutes
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. vegetable oil
- 1 white onion (chopped)
- 3 celery (finely chopped)
- 2 carrots (finely chopped)
- 3 cups chicken broth
- 3 marinated artichokes (optional)
- 1 cup vermicelli noodles (2 nests)
- 1 1/2 cups cooked turkey (diced, or chicken)
- 1 tsp. dried basil
- 1 tsp. dried oregano
- 1 tsp. fresh rosemary
- olive oil (optional)
- oregano leaves (optional)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat2g10% |
| Trans Fat0g |
| Cholesterol70mg23% |
| Sodium160mg7% |
| Potassium650mg19% |
| Protein25g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A110% |
| Vitamin C10% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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