Italian Tricolore Crepe Recipe | Yummly

Italian Tricolore Crepe

EAT SMARTER
15Ingredients
45Minutes

Ingredients

US|METRIC
  • 667 cups flour
  • 667 cups semolina
  • salt
  • 1,333 cups milk
  • 3 eggs
  • 2 tablespoons butter
  • 1 shallot (finely chopped)
  • 10 cups ciabatta
  • 1/2 cup pine nuts (toasted in a dry frying pan)
  • salt
  • freshly ground pepper
  • nutmeg
  • 4 tomatoes (sliced)
  • 1 cup fresh mozzarella (sliced)
  • clarified butter (for frying)
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