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Ingredients
US|METRIC
4 SERVINGS
- 12 inches french bread (type sub roll, I used Orlando brand)
- 4 Tbsp. reduced fat italian dressing (divided, I used Kraft brand)
- 8 slices fresh tomato
- 4 slices hard salami (cut into strips, I used Eckrich brand)
- 4 oz. deli ham (thin sliced, low fat, smoked, chopped, I used Hillshire Farm brand)
- 1/4 cup sliced black olives
- 1/4 cup banana peppers (sliced mild)
- 1 cup shredded mozzarella cheese (part skim, divided)
- 2 Tbsp. grated Parmesan cheese (divided)
- dried basil
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