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5Ingredients
45Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 6 lb. pork roast (boneless)
- 2 onions (medium)
- 2 jars spaghetti sauce (your favorite, or about 6 cups homemade)
- salt
- pepper
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Reviews(2)
Diana K. 4 years ago
This was a super easy recipe and it turned out great! The pork just fell apart and the jar sauce I used was very flavorful. I will definitely be making this again.
Mike Kirwan 6 years ago
This recipe turned out great. It’s a simple and quick put together the night before and then turned on low before leaving for work in the morning. It’s great to have a crockpot that will switch to “keep warm” setting after the time limit is reached as we are gone for longer than 7 hours. Definitely recommend to any beginner cook ( like me) or even an experienced professional