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5Ingredients
47Minutes
200Calories
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Description
Tender red bliss potatoes, Pasta Sauce and mozzarella cheese baked to perfection make up this wonderful dish.
Ingredients
US|METRIC
6 SERVINGS
- 2 lb. red potato (cut into bite-size chunks)
- 3 Tbsp. olive oil
- 1/4 tsp. salt
- 1 jar Ragu® Chunky Pasta Sauce (1 lb. 8 oz., or Robusto!® Pasta Sauce)
- 1/2 cup Parmesan cheese (or mozzarella cheese)
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Directions
- Preheat oven to 450°. In 13 x 9-inch baking dish, combine potatoes, olive oil and salt. Bake 30 minutes.
- Spread Sauce over potatoes, then sprinkle with cheese. Bake an additional 10 minutes or until cheese is melted.
- Recipe Tips
- Tip: Try adding 1 lb. ground beef or turkey, browned, to sauce for a quick one-dish meal.
NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium240mg10% |
| Potassium700mg20% |
| Protein6g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C25% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Mills 7 years ago
this was a real tasty and easy dinner.
i cut up an onion, 4 cloves of garlic, and 1lb of chicken breast. cooked them simmered in red sauce adding a 1tsp of italian seasoning and some crushed red pepper for the duration of the potato roasting. hot dang. a really simple one pan meal with heavey italian flair. took a little over 30 min.