Italian-Style Meatloaf Recipe | Yummly

Italian-Style Meatloaf

THE MIDNIGHT BAKER
19Ingredients
75Minutes
490Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 1 1/2 pounds lean ground beef
  • 1 cup soft breadcrumbs
  • 2 large garlic cloves (finely minced)
  • 1/4 cup onion (finely chopped)
  • 3 eggs
  • 1 tablespoon fresh oregano
  • 2 teaspoons dried oregano
  • 1/4 cup fresh parsley chopped
  • 2 tablespoons dried parsley
  • 1/4 cup grated Parmesan (OR- Romano cheese)
  • 1 cup shredded mozzarella
  • 3 tablespoons tomato paste (preferably sun dried)
  • 2 teaspoons salt
  • 1 teaspoon pepper
  • 2 cups tomato puree (OR- Passata)
  • 1/4 cup chopped fresh basil (OR- 1 tbs dried)
  • 2 tablespoons brown sugar
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    490Calories
    Sodium105% DV2510mg
    Fat31% DV20g
    Protein104% DV53g
    Carbs8% DV23g
    Fiber16% DV4g
    Calories490Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol290mg97%
    Sodium2510mg105%
    Potassium1450mg41%
    Protein53g104%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber4g16%
    Sugars13g26%
    Vitamin A35%
    Vitamin C40%
    Calcium35%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop