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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. vegetable oil
- 1 lb. skinless boneless chicken breast halves
- 1 red pepper (medium, cut into 2-inch-long strips)
- 1 yellow pepper (medium, cut into 2-inch-long strips)
- 1 green pepper (medium, cut into 2-inch-long strips)
- 1 onion (large, cut in half and thinly sliced)
- 1 cup broccoli florets
- 24 oz. prego veggie smart chunky & savory italian sauce
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol |
| Sodium10mg0% |
| Potassium290mg8% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C230% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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