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Italian Stuffed Peppers - Paleo, Grain Free
HEALTH BY SARAH17Ingredients
65Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 tsp. rosemary (organic)
- 1 1/2 tsp. thyme (organic)
- 2 tsp. oregano (organic)
- 2 tsp. basil (organic)
- 1/2 tsp. onion powder
- 1 tsp. sea salt (plus more to taste)
- freshly ground black pepper (to taste)
- 1 onion (medium, chopped)
- 3 cloves garlic (finely minced)
- 1 lb. ground beef (grass fed, or you can do a ½ lb each of grass fed ground heart and ground beef)
- 1 sweet potato (medium, diced)
- 1 organic tomato (large, diced)
- 3 bell peppers (organic, to stuff)
- 2 Tbsp. grass-fed butter
- cheddar
- provolone cheese
- peppers
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat13g65% |
| Trans Fat1g |
| Cholesterol100mg33% |
| Sodium820mg34% |
| Potassium790mg23% |
| Protein27g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A110% |
| Vitamin C130% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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