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18Ingredients
55Minutes
440Calories
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Ingredients
US|METRIC
16 SERVINGS
- 1 lb. ground beef
- 1 lb. ground Italian sausage
- 1/2 cup diced onion
- 3 cloves garlic (minced)
- 15 oz. tomato sauce
- 6 oz. tomato paste
- 1 tsp. oregano
- 1/2 tsp. fennel seed
- 1 tsp. Italian seasoning
- 1/4 tsp. red pepper flakes
- 1 Tbsp. sugar
- salt
- pepper
- 2 Tbsp. chopped fresh parsley
- 6 Tbsp. butter (melted)
- 1 tsp. garlic salt
- 2 loaves Italian bread
- 16 oz. mozzarella cheese (sliced)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat12g60% |
| Trans Fat0g |
| Cholesterol75mg25% |
| Sodium930mg39% |
| Potassium440mg13% |
| Protein21g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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