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18Ingredients
80Minutes
320Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 Tbsp. olive oil
- 1 lb. italian sausage (casings discarded)
- 1 yellow onion (medium, diced, about a heaping cup)
- 2 stalks celery (sliced, about a cup)
- 3 medium carrots (grated, about 3/4 cup)
- 4 cloves garlic (minced)
- 1 tsp. dried basil
- 1 tsp. dried rosemary
- 1/2 tsp. rubbed sage
- 2 red pepper flakes (optional)
- 14.5 oz. diced fire roasted tomatoes (entire can)
- 15 oz. navy beans (drained and rinsed)
- 6 cups low sodium chicken broth (or homemade)
- 3/4 cup pasta shells (small baby)
- 1 1/4 tsp. kosher salt (more or less to taste)
- 1/2 tsp. freshly ground black pepper (more or less to taste)
- grated Parmesan cheese (freshly, for serving)
- fresh parsley (chopped, for serving)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium860mg36% |
| Potassium680mg19% |
| Protein17g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A80% |
| Vitamin C30% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
Alexa 5 years ago
So so good! I added pasta and a little bit of fresh basil. Will definitely make this one again!
Diana Weir-Smith 7 years ago
This recipe is delicious and has a robust flavor. Very easy and quick. I have made several version. I added 1/2 can of cold water when I added the beans and tomato. And a full 48 oz of chicken broth. I also increased the pasta to 1/2 cup. Fresh cheese was a great topping and a large crouton.
Dena Petersen 7 years ago
This soup was both easy and delicious. This will most definitely go into my rotation of recipes to make again.