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8Ingredients
55Minutes
80Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 Tbsp. vegetable oil
- 1 lb. pork sausage casing (sweet italian, removed)
- 1 onions (medium, chopped)
- 1 tsp. dried oregano leaves, crushed
- 1 cup part-skim mozzarella cheese (shredded)
- 4 green pepper (medium, cut in half lengthwise and seeded)
- 2 cups Prego Traditional Italian Sauce
- Parmesan cheese
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat2g10% |
| Trans Fat0g |
| Cholesterol10mg3% |
| Sodium120mg5% |
| Potassium140mg4% |
| Protein5g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C80% |
| Calcium15% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Mercedes 5 years ago
Tasted great and easy to make. I added minced garlic, diced carrots and onions to the italian sausage mixture along with a jar of green pepper and mushroom pasta sauce. It was yum!