Italian Sausage Soup with Tortellini

COOKING IN SOCKS
14Ingredients
70Minutes
530Calories

Ingredients

US|METRIC
  • 1 pound low-fat italian sausage
  • 1 cup chopped onion
  • 1 teaspoon minced garlic
  • 6 cups beef broth
  • 1/2 cup water
  • 1/2 cup cooking wine
  • 29 ounces fire roasted tomatoes
  • 1 cup carrots (thinly sliced or diced)
  • 1/2 tablespoon fresh basil leaves (packed)
  • 1/2 teaspoon dried oregano
  • 8 ounces tomato sauce
  • 1 1/2 cups green beans (french style)
  • 8 ounces pasta (fresh tortellini)
  • 3 tablespoons fresh parsley (chopped)
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    NutritionView More

    530Calories
    Sodium75% DV1810mg
    Fat38% DV25g
    Protein45% DV23g
    Carbs17% DV51g
    Fiber28% DV7g
    Calories530Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol60mg20%
    Sodium1810mg75%
    Potassium1110mg32%
    Protein23g45%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate51g17%
    Dietary Fiber7g28%
    Sugars8g16%
    Vitamin A90%
    Vitamin C40%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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