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14Ingredients
70Minutes
210Calories
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Ingredients
US|METRIC
13 SERVINGS
- 1 lb. mild Italian sausage (I used hot turkey sausage)
- 2 large carrots (chopped)
- 2 celery ribs (chopped)
- 1 onion (medium, chopped)
- 6 garlic cloves (minced)
- 3 Tbsp. olive oil
- 7 cups reduced sodium chicken broth
- 30 oz. beans (cannelini)
- 29 oz. fire roasted tomatoes
- 2 bay leaves
- 1 Tbsp. italian seasoning
- 1 Tbsp. tomato paste
- 1 cup ditalini pasta
- shredded Parmesan cheese
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium660mg28% |
| Potassium600mg17% |
| Protein9g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A60% |
| Vitamin C25% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Erin L 4 years ago
Good. Needs a little bit more flavor, but not sure what I would have added. Also, in the directions it didn’t say take the meat out and then add later until later in the directions so I sautéed the veggies with the meat haha.
Lori Taylor 6 years ago
Very flavorful , will make again, I used hot sausage to give it a little kick.