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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. olive oil
- 1 1/2 lb. Italian pork sausages (sweet or hot, cut into 1/2-inch slices)
- 2 red peppers (medium green and/or, cut into 2-inch strips)
- 2 onions (medium, thickly sliced)
- 26 oz. Prego Traditional Italian Sauce (or Prego® Organic Tomato & Basil Pasta Sauce)
- 3/4 lb. pasta (uncooked tube-shaped, penne or ziti, cooked and drained)
- grated Parmesan cheese
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium870mg36% |
| Potassium550mg16% |
| Protein25g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C90% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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