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Ingredients
US|METRIC
6 SERVINGS
- 1 large garlic clove (smashed)
- coarse kosher salt
- 2 Tbsp. mayonnaise
- 2 Tbsp. red wine vinegar
- 1/2 tsp. dried oregano
- 1 tsp. granulated sugar
- 1/4 cup oil (blended, 3 tablespoons olive oil and 3 tablespoons vegetable oil)
- 1 pinch freshly ground black pepper
- 1 head iceberg lettuce (cored and coarsely chopped)
- 1 celery rib (thinly sliced)
- 1/2 red onion (small, about 2 1/2 oz, thinly sliced)
- 1/2 cup cherry tomatoes (about 3 1/2 oz, halved)
- 1/4 cup green olives (smashed Sicilian, pitted)
- 8 pepperoncini
- 2 oz. Parmesan cheese (shaved with a vegetable peeler, 1 cup)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium420mg18% |
| Potassium260mg7% |
| Protein5g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C90% |
| Calcium15% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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