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Ingredients
US|METRIC
4 SERVINGS
- 10 oz. refrigerated pizza crust
- 1/2 cup pesto
- 6 oz. fresh mozzarella cheese (marinated, sliced)
- 1/2 cup prosciutto
- 1/4 cup fresh parsley (chopped)
- 3 Tbsp. fresh basil (chopped)
- 3 Tbsp. grated Parmesan cheese
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NutritionView More
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45Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories45Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium280mg12% |
| Potassium90mg3% |
| Protein5g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate0g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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