Italian Pesto Pizza

ALLRECIPES
7Ingredients
25Minutes
45Calories

Ingredients

US|METRIC
  • 10 ounces refrigerated pizza crust
  • 1/2 cup pesto
  • 6 ounces fresh mozzarella cheese (marinated, sliced)
  • 1/2 cup prosciutto
  • 1/4 cup fresh parsley (chopped)
  • 3 tablespoons fresh basil (chopped)
  • 3 tablespoons grated Parmesan cheese
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    NutritionView More

    45Calories
    Sodium12% DV280mg
    Fat4% DV2.5g
    Protein10% DV5g
    Carbs0% DV0g
    Fiber0% DV0g
    Calories45Calories from Fat25
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol10mg3%
    Sodium280mg12%
    Potassium90mg3%
    Protein5g10%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate0g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A10%
    Vitamin C10%
    Calcium6%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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