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19Ingredients
60Minutes
1060Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. rotini pasta (uncooked)
- 8 oz. fresh mozzarella cheese (pearls, or chopped into pieces if you can't find pearls)
- 8 oz. salami (chopped, or substitute summer sausage)
- 6 oz. black olives (sliced)
- 1/2 red onion (diced)
- 1 1/2 cups cherry tomatoes (halved)
- 2 Tbsp. fresh parsley leaves (chopped)
- 1/2 cup grated Parmesan cheese (freshly)
- pepperoncinis (sliced, optional)
- 3/4 cup olive oil
- 1/4 cup red wine vinegar
- 2 tsp. parsley flakes (dried)
- 2 tsp. dried minced onion
- 2 tsp. fresh lemon juice
- 1 tsp. dried basil
- 1 tsp. dried oregano leaves
- 1 tsp. garlic salt
- 1 tsp. granulated sugar
- 1/4 tsp. freshly ground black pepper
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NutritionView More
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1060Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1060Calories from Fat580 |
% DAILY VALUE |
Total Fat64g98% |
Saturated Fat14g70% |
Trans Fat |
Cholesterol50mg17% |
Sodium1220mg51% |
Potassium620mg18% |
Protein29g |
Calories from Fat580 |
% DAILY VALUE |
Total Carbohydrate96g32% |
Dietary Fiber6g24% |
Sugars9g |
Vitamin A20% |
Vitamin C50% |
Calcium25% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Kinney 3 years ago
The dressing is a bit strong, so we just added it until it tasted right (2/3-3/4).