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9Ingredients
30Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 plum (/San Marzano tomatoes sliced lengthwise and seeded, small)
- 2 Tbsp. olive oil (30 grams)
- 1 tsp. oregano (1 gram)
- 1 tsp. basil (1 gram)
- 1/4 tsp. salt (1.4 grams)
- 2 cloves garlic (chopped)
- 2 sprigs rosemary (leaves removed and chopped)
- 2 Tbsp. olive oil (for drizzling 30 grams)
- 6 leaves fresh basil (chopped)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium150mg6% |
| Potassium170mg5% |
| Protein1g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber1g4% |
| Sugars10g |
| Vitamin A8% |
| Vitamin C20% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Anna S. 6 years ago
So simple and absolutely delicious. Ate it with your ‘easy focaccia’ — a perfect combination.