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Italian Orzo Bacon Mushroom Bake
MINDEE'S COOKING OBSESSION13Ingredients
50Minutes
370Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 cup orzo (uncooked)
- 1/2 lb. bacon (sliced into small pieces)
- 1/2 cup diced onions
- 1 cup diced mushrooms
- 6 oz. canadian bacon (chopped into bite-sized pieces)
- 1 Tbsp. butter
- 1 1/2 Tbsp. flour
- 1 cup chicken broth
- 1 cup milk (slightly warmed)
- 1 1/2 tsp. italian seasoning
- 1 cup shredded Italian cheese blend
- 1/2 cup Italian seasoned panko bread crumbs
- 1/2 cup grated Parmesan cheese
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium770mg32% |
| Potassium390mg11% |
| Protein18g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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