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Ingredients
US|METRIC
2 SERVINGS
- 1 cup fresh mushrooms (sliced)
- 1 cup zucchini (sliced)
- 3 Tbsp. butter (divided)
- 4 eggs (Eggland's Best)
- 3 Tbsp. water
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 1/2 cup part-skim mozzarella cheese (shredded)
- sauce
- 1 Tbsp. butter
- 1 tomatoes (medium, chopped)
- 2 Tbsp. fresh parsley (minced)
- 1 garlic cloves (minced)
- 1/2 tsp. dried basil
- 1/8 tsp. salt
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol505mg168% |
| Sodium1190mg50% |
| Potassium860mg25% |
| Protein24g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber4g16% |
| Sugars12g |
| Vitamin A60% |
| Vitamin C45% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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