Italian Meatloaf with Hard Boiled Eggs Recipe | Yummly
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Italian Meatloaf with Hard Boiled Eggs

FOODISTA
18Ingredients
80Minutes
890Calories
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Ingredients

US|METRIC
7 SERVINGS
  • 2 tablespoons unsalted butter
  • 2 tablespoons olive oil
  • 1 white onion (large, finely chopped)
  • 3 cloves garlic (crushed)
  • 2 stalks celery (finely sliced)
  • 2 carrots (finely chopped)
  • 10 sage leaves (fresh)
  • 1 sprig fresh rosemary
  • 7 ounces vin santo (or Marsala)
  • 1 pound ground veal
  • 1 pound ground pork
  • 1 1/2 pounds ground beef
  • 6 slices bacon (chopped)
  • 2 1/2 teaspoons sea salt
  • freshly ground black pepper
  • 200 grams white bread (crusts removed, soaked in a bit of milk)
  • 2 eggs
  • 6 hard boiled eggs (peeled and left whole)
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    NutritionView More

    890Calories
    Sodium62% DV1480mg
    Fat91% DV59g
    Protein110% DV56g
    Carbs9% DV27g
    Fiber16% DV4g
    Calories890Calories from Fat530
    % DAILY VALUE
    Total Fat59g91%
    Saturated Fat22g110%
    Trans Fat1g
    Cholesterol435mg145%
    Sodium1480mg62%
    Potassium1030mg29%
    Protein56g110%
    Calories from Fat530
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A80%
    Vitamin C10%
    Calcium25%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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