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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef (90/10)
- 1 lb. turkey (ground Italian seasoned)
- 2 eggs (lightly whisked)
- 1 cup Parmesan (grated or shredded)
- 1 Tbsp. Italian parsley (minced)
- 3 garlic cloves (minced or pressed)
- 1 1/2 tsp. kosher salt
- 1/2 tsp. freshly ground black pepper
- 1 pinch red pepper flakes (optional)
- 1 cup plain breadcrumbs
- 1 cup lukewarm water
- olive oil (for browning)
- 2 jars marinara sauce
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NutritionView More
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990Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories990Calories from Fat470 |
% DAILY VALUE |
Total Fat52g80% |
Saturated Fat18g90% |
Trans Fat1g |
Cholesterol285mg95% |
Sodium3160mg132% |
Potassium1880mg54% |
Protein66g |
Calories from Fat470 |
% DAILY VALUE |
Total Carbohydrate66g22% |
Dietary Fiber12g48% |
Sugars34g |
Vitamin A60% |
Vitamin C15% |
Calcium45% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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