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Ingredients
US|METRIC
8 SERVINGS
- 1 pkg. Italian meatballs (approx 16 ounces)
- 2 tsp. olive oil
- 1 onion (small, diced, about ½ cup)
- 2 Tbsp. minced garlic
- 30 oz. cannellini beans (drained)
- 28 oz. diced tomatoes
- 1 tsp. italian seasoning (dried)
- 1 Tbsp. dried parsley
- 1 Tbsp. dried basil
- 48 oz. low sodium chicken broth
- 2 cups fresh spinach (chopped)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium80mg3% |
| Potassium800mg23% |
| Protein12g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A30% |
| Vitamin C60% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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