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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1 lb. ground lamb
- 1 lb. ground Italian sausage
- 1 cup crumbs (Parmesan)
- 1 Tbsp. italian seasoning
- 1/2 Tbsp. dried basil leaves
- 1/2 Tbsp. dried oregano
- 1 Tbsp. garlic powder
- 1 Tbsp. onion powder
- 2 tsp. salt
- 2 tsp. pepper
- 1 tsp. liquid smoke
- 2 tsp. worcestershire sauce
- 16 slices Texas toast (Garlic)
- 8 slices fresh mozzarella
- 2 cups marinara sauce
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NutritionView More
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1350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1350Calories from Fat880 |
| % DAILY VALUE |
| Total Fat98g151% |
| Saturated Fat40g200% |
| Trans Fat1g |
| Cholesterol305mg102% |
| Sodium3130mg130% |
| Potassium1450mg41% |
| Protein74g |
| Calories from Fat880 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber6g24% |
| Sugars20g |
| Vitamin A30% |
| Vitamin C10% |
| Calcium40% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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