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Italian Mac 'n Cheese
DAILY MEAL: COOKING ON A BUDGET12Ingredients
70Minutes
460Calories
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Ingredients
US|METRIC
7 SERVINGS
- 3/4 lb. sausage casings (Italian sweet, removed)
- 1 1/2 cups spaghetti sauce (or marinara)
- 3/4 cup pepperoni slices (use dry measure)
- 1/2 box penne pasta (cooked to manufacturer's directions el dente)
- 15 oz. ricotta cheese (container)
- 8 oz. cheese (bag pizza blend)
- 1/3 cup Parmesan cheese
- 1 egg
- 1/2 cup milk (or half and half)
- 1 Tbsp. fresh parsley (chopped fine or dried)
- 1 Tbsp. fresh basil (chopped fine or dried)
- 1/4 tsp. black pepper
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Directions
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium580mg24% |
| Potassium410mg12% |
| Protein24g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A25% |
| Vitamin C4% |
| Calcium45% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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