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linda beggs: "I changed a lot of ingredients. used red peppers…" Read More
15Ingredients
60Minutes
600Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 roasted bell peppers (large, I used a mixture of red and green peppers and roasted them over my gas stove)
- 2 lb. lean ground beef
- 1 cup Parmesan cheese
- 1/2 cup stuffed peppers
- 2 cups mozzarella cheese
- 1/2 Tbsp. dried oregano
- 1/2 Tbsp. dried basil
- 1 tsp. sea salt
- 1/2 tsp. black pepper
- 1/4 tsp. red pepper flakes
- 1 tsp. italian seasoning (mixture.)
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1 onion (small, diced)
- 2 Tbsp. green peppers (diced red and, I used the tops of the 5 peppers)
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium1490mg62% |
| Potassium930mg27% |
| Protein70g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium60% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
linda beggs 6 years ago
I changed a lot of ingredients. used red peppers carrots shiitake mushrooms celery onion garlic salt pepper roasted pepper and roasted garlic tomato sauce. Ground beef. no rice. cooked beef and Veg. separately then combined with sauce. blanched the red peppers. stuffed them and put grated parmesan and slice of fresh mozzarella on each. along with more sauce. cooked on low in the slow cooker for 5 hours. Absolutely delicious.