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Italian-Inspired Meals ~ Baked Ziti with Seasonal Inspired Vegetables
MAMAL DIANE8Ingredients
55Minutes
580Calories
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Ingredients
US|METRIC
8 SERVINGS
- 15 oz. cooked penne pasta
- 1 jar Bertolli® Riserva Marinara Sauce (24 ounces)
- 24 oz. ricotta cheese
- 3 cups shredded mozzarella cheese
- 1 egg (beaten)
- 1/4 cup Parmesan
- 6 oz. fresh spinach
- asparagus (about 24 thin)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium790mg33% |
| Potassium680mg19% |
| Protein30g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber5g20% |
| Sugars10g |
| Vitamin A70% |
| Vitamin C15% |
| Calcium50% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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