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Ingredients
US|METRIC
4 SERVINGS
- 1 clove garlic (crushed)
- 2 tsp. parsley
- 1 Tbsp. oregano
- 2 tsp. thyme
- 1/2 tsp. red wine vinegar
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 4 oz. unsalted butter (softened)
- 1 clove garlic (crushed)
- 2 tsp. parsley
- 1 Tbsp. oregano
- 2 tsp. thyme
- 1/2 tsp. red wine vinegar
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 4 oz. unsalted butter (softened)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium270mg11% |
| Potassium50mg1% |
| Protein<1g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g4% |
| Sugars0g |
| Vitamin A30% |
| Vitamin C6% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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