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Italian Blue Salad with Apricot Dressing
TRIAL AND EATER8Ingredients
10Minutes
500Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1/3 cup extra-virgin olive oil
- 1/4 cup apricot preserves
- 1 Tbsp. apple cider vinegar
- 1 tsp. Dijon mustard
- 6 cups spinach (5 oz container of, /spring mix)
- 1 cup blue cheese (4 oz container of)
- 1 cup honey (roasted pecan pieces)
- 1 cup blueberries (6 oz container fresh organic)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium420mg18% |
| Potassium350mg10% |
| Protein7g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate73g24% |
| Dietary Fiber1g4% |
| Sugars66g |
| Vitamin A70% |
| Vitamin C25% |
| Calcium20% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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