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Ingredients
US|METRIC
8 SERVINGS
- 2 Tbsp. coconut oil
- 3 medium carrots (peeled, coarsely grated)
- 1/2 sweet onion (large Spanish or other, halved again, thinly sliced)
- 2 inches ginger (piece, peeled, finely grated)
- 1 Tbsp. seasoning (Bragg all-purpose liquid soy)
- 5 whole cloves
- 2 cups basmati rice (rinsed)
- 3 cups water
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium25mg1% |
| Potassium160mg5% |
| Protein4g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A80% |
| Vitamin C6% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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