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Ingredients
US|METRIC
8 SERVINGS
- 8 bone in skin on chicken thighs
- 2 Tbsp. extra virgin olive oil
- 2 russet potatoes (medium, peeled and cut into 1 1/2-inch chunks)
- 1 sweet potato (medium, peeled and cut into 1 1/2-inch chunks)
- 2 yellow onions (medium, sliced)
- salt
- ground black pepper
- 1 1/2 cups chicken stock
- 1 3/4 tsp. paprika
- 1 1/4 tsp. turmeric
- 1/2 tsp. garlic powder
- 3 bay leaves
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium350mg15% |
| Potassium830mg24% |
| Protein43g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A60% |
| Vitamin C20% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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