Israeli Salad Recipe | Yummly
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Israeli Salad

TORI AVEY(10)
Reham Reyad: "So yummy,but it is NOT Israeli... its is from Ara…" Read More
7Ingredients
15Minutes
70Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 1 pound Persian cucumbers (diced)
  • 1 pound tomatoes (fresh ripe, seeded and diced)
  • 1/3 cup minced onion (optional)
  • 1/2 cup fresh parsley (minced)
  • 3 tablespoons extra-virgin olive oil
  • 3 tablespoons fresh lemon juice
  • salt (to taste, I use about 1/2 tsp)
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    NutritionView More

    70Calories
    Sodium4% DV105mg
    Fat8% DV5g
    Protein2% DV1g
    Carbs2% DV6g
    Fiber4% DV1g
    Calories70Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol
    Sodium105mg4%
    Potassium260mg7%
    Protein1g2%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A15%
    Vitamin C30%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(10)

    Aya Saqer 9 months ago
    it's not Israeli lol
    Reham Reyad 9 months ago
    So yummy,but it is NOT Israeli... its is from Arab countries... People of Palestine and other Arabs usually make it along with food like rice, Mujadara...etc.
    Tom Miller 10 months ago
    Pretty boring, wouldn't make again
    Chris Lastname a year ago
    Great quick lunch! Goes good with a crusty bread.
    Alana Pike a year ago
    This salad was really good and it tasted even better the next day. I made this for myself as a healthy lunch for a couple days, but my husband found it so it did not last too long. He loved it too!
    Boo S. a year ago
    made this for my wife. she absolutely loved it. simple and clean
    Jenn 2 years ago
    It was amazing a new family favorite
    Vanessa Whitley 2 years ago
    So good, my family loved it. The kids ate it all up.
    Ortiz-Ash 2 years ago
    delicious! and super easy to make
    Rebekah Penny 3 years ago
    very refreshing.. i crumbled goat cheese when serving. ery tasty.

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