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Israeli Couscous Salad with Lemon Dressing
A CEDAR SPOON20Ingredients
30Minutes
310Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 cups Israeli couscous ({I bought the Trader Joes brand})
- 1 3/4 cups vegetable broth ({you can use chicken broth or water})
- 2 Tbsp. butter
- 1/2 tsp. salt
- 1/4 cup dried cranberries
- 1/4 cup raisins
- 1 zucchini (small, chopped)
- 4 green onions (chopped)
- 1/2 English cucumber (seeds removed, chopped)
- 1/4 sweet onion (chopped)
- 1 red pepper ({or pepper of your choice}, seeds removed and chopped)
- 1/4 cup mint (freshly chopped)
- 1/2 cup fresh parsley (chopped)
- 1 lemon (juiced)
- 1/2 cup extra-virgin olive oil
- 2 garlic cloves (minced)
- salt
- pepper
- fresh parsley (Extra)
- lemon zest
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium480mg20% |
| Potassium310mg9% |
| Protein6g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C80% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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