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Adrienne C. 2 years ago
This was gross. I needed to add some other teriyaki sauce I had in the fridge. I'll eat some of it because it is healthy but won't make it again.
cherie t. 2 years ago
Freeze tofu first & then press out liquid. This makes tofu more solid.
Jessica 2 years ago
So delicious! Such a great flavor. I’m new to cooking with tofu, but on another recipe it said to press the tofu first. I did this for this recipe too and it turned out great!!! Definitely making again!