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Ingredients
US|METRIC
6 SERVINGS
- 1/2 head savoy cabbage (thinly sliced into strips, about 8 cups)
- 1/2 head red cabbage (thinly sliced into strips, about 6 cups)
- 2 medium carrots (cut into julienne strips)
- 1 yellow pepper (small sweet, cut into thin strips)
- 1 sweet red pepper (small, cut into thin strips)
- 1 red onion (small, halved and thinly sliced)
- 1/2 mango (medium, peeled, cut into thin strips)
- 1/2 jalapeno pepper (seeded and finely chopped)
- 1/2 cup plain greek yogurt
- 1/4 cup orange juice concentrate (thawed)
- 4 tsp. lime juice
- 1/2 tsp. olive oil
- 1/2 mango (medium, peeled and coarsely chopped)
- 2 tsp. fresh ginger (minced)
- 1 tsp. kosher salt
- 1/2 jalapeno pepper (seeded and coarsely chopped)
- 1/4 tsp. pepper
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories120Calories from Fat10 |
% DAILY VALUE |
Total Fat1g2% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol<5mg1% |
Sodium460mg19% |
Potassium670mg19% |
Protein4g |
Calories from Fat10 |
% DAILY VALUE |
Total Carbohydrate26g9% |
Dietary Fiber6g24% |
Sugars17g |
Vitamin A120% |
Vitamin C250% |
Calcium10% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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