Isla Bonita Punch (Sparkling Pineapple-Rum Punch) Recipe | Yummly

Isla Bonita Punch (Sparkling Pineapple-Rum Punch)

SERIOUS EATS
12Ingredients
35Minutes
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Ingredients

US|METRIC
  • 2/3 cup water
  • 2/3 cup sugar
  • 2 vanilla bean pods (split, seeds scraped)
  • 80 fresh mint leaves (from 2 to 3 large bunches)
  • 3/4 cup simple syrup (Vanilla, 6 ounces; 180ml)
  • 9 ounces pineapple juice (freshly squeezed, from about 2 medium ripe pineapples)
  • 3/4 cup juice (freshly squeezed, 6 ounces; 180ml from about 6 limes)
  • 2 1/4 cups white rum (18 ounces; 540ml, such as Don Q Cristal)
  • 1 1/2 cups sparkling wine (chilled dry, 12 ounces; 360ml)
  • wheels (optional)
  • mint leaves (optional)
  • ice (optional)
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